Print Recipe

Chocolate squares recipe

Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Servings: 6 people

Ingredients

  • 200 gr chocolate
  • 200 gr butter
  • 120 gr sugar
  • 80 gr flour
  • 80 gr haselnut powder
  • 3 oeufs

Instructions

  • Preheat oven to 180°C.
  • Melt the chocolate with the butter in a bain marie.
  • Mix the sugar with the eggs until the mixture turns white.
  • Add the flour and the hazelnut powder. Mix.
  • Add the melted chocolate.
  • Put in an ovenproof dish and cook for about 20 minutes.
  • Let cool and cut into squares.