Valentine’s day is coming. The famous celebration of love created to make us spend again some money after christmas. Chocolate, flowers, gifts and most of all restaurants… I think I already told you this story but anyway… We always celebrate Valentine’s day at home since this terrific evening when I wanted to do like everybody […]
Crêpes for us that’s a whole story. My grand-parents from my mother side come from Brittany the French region from where crepes are from. They were always speaking Britan language together, so we couldn’t understand a word of what they were saying. My grandma learned french at school around 7 years old. She came from […]
Something fresh in our plates with these brick with fresh goat cheese, apple, dried figs and nuts together with a little green salad of course. After this food marathon for our liver and stomac, christmas, new year, epiphany and soon “crêpes” … I have to admit that I can’t take it anymore.
End of the year celebrations are now definitely over. Waiting for next year, when we will have our little girl crawling around the Christmas tree. Maybe even walking, who knows. Right now, while I am writing you, she is kicking but in my balley, strangely moving like a little and cute alien was living in […]
A beautiful raspberry bavarois log recipe for Christmas, That’s definitely my favourite one. I am a big fan and I hope that you too. For the decoration, I used some gold powder and little homemade meringue. You will need to work hard, but that’s definitely worth it. You can prepare everything in advance, which is […]
A very special recipe today released straight from the reissue of a legendary classic, out of stock for years, “The pastries” of Betty Bossi: The English brioche. Betty Bossi, a fictional character, appeared in 1956 in Switzerland to answer the perennial question “What can I eat today?”. Nowaday a subsidiary of the COOP, one of […]
What a story with this capon… As you might know this is a typical French recipe for Christmas. Last year we went to Lyon for my birthday with Adrien. What a city! Just wonderful! Until then, Lyon was limited to the Part Dieu train station and the huge shopping mall facing it, what a shame. […]
Yeah! Christmas is almost there! This is the most beautiful part of the year, only a few weeks to go! That’s also birthday time for me. One year more :-). Still many to go. We can see all christmas decoration on the shops and christmas markets are opening filled with foie gras, oysters, mulled wine, […]
Ralf, that’s a german colleague of my husband. He already delighted us with the cheese spaetzle recipe of his grandma and now I propose you to discover his beer braised pork roast recipe. I love when people cook with love and not only to feed themselves and Ralf is one of those. When he is […]
I am usually not a bit fan of mixing chocolate with fruits. I know that everybody likes it and thinks that it’s delicious; but I don’t know that’s just not my thing. I love chocolate cakes and almost anything with chocolate. I really like fruits especially pears. So tasty! However associated together, it seems weird.