I always wanted to try to make a pulled pork burger. This is one of my favourite burger and let’s be honest in Europe, you don’t find it everywhere. Furthermore, when you have guests, I find it easier to make pulled pork burger as the cooking process is already made, no need to cook steak […]
At my grand parents’ house, potatoes were always playing the big part. As a result, I agree 100% with patate.ch, the organization promoting potatoes in Switzerland (so tasty!). My grandfather enjoyed pretty much my granny’s omelet. She was making tone of different sorts but mainly with potatoes! Here you will find an omelet filled with […]
The only time I tasted this salad, the coleslaw, was in a restaurant, in or next to a burger to be more precise. Last week when I decided to make homemade burgers, I embarked on this cool slow adventure.
To change a bit from the tabbouleh during summer picnics, I suggest an original and traditional salad. Original because the seed of couscous will be replaced here by quinoa and traditional because we will use a Swiss cheese of character : the Vacherin Fribourgeois.
I am a huge beetroot fan, as you can tell. I love everything red and sweet 🙂 ! This is the easiest recipe ever, but that’s also the best lunch box ever. A beetroot and shallot salad with oil and balsamic vinegar.
When I was telling you I enjoyed beetroot! Some little beet mousse verrine for a taste of summer.
Beet again, beet always, beet with love and a little fresh goat cheese because it tastes much better. A carpaccio of beetroot and fresh goat cheese for the road towards the summer.
I was waiting for rhubarb and strawberries for ages to come. Here they are. Just roasted in some butter, that’s delicious. Add some vanilla ice cream and that’s a dream come true.
When it’s warm and it feels finaly like summer arrived, nothing beat a good and fresh salad. But that’s not always easy to find new recipes and ideas. Today in collaboration with Pink Lady here is one, I propose you a green salad served with hoots accompanied by its fresh goat cheese, Pink Lady apples, […]
Delicious strawberries cover the stalls of merchants … A thousand and one way to enjoy it without too much distortion and here is one. A quick and easy recipe to finish a gourmet meal with a touch of lightness: strawberry triffles.